BOLD SOUTH AMERICAN FLAVORS
OUR MENUS
Explore a menu inspired by the vibrant flavors of South America, featuring premium grilled meats, fresh seafood, handcrafted desserts, and expertly crafted cocktails, all designed to be shared.
THE FOGUEIRA EXPERIENCE
CHURRASCO
An elevated take on the traditional rodízio experience, featuring continuous tableside service of fire-grilled meats, seafood, and signature cuts alongside vibrant salads, sides, appetizers, and desserts.
Designed for long evenings, lively tables, and shared moments above the Marina skyline.
ON THE BUFFET
Appetizers
Pao de Queijo, Cassava Chips, Coxinha, Fried Polenta, Sweet Potato Chips
Salads
Brazilian Chicken Salad, Bossa Nova Salad, Rio Salad, Quinoa Salad, Potato Salad, and assorted salads of the day
Soup
Soup of the day
Side dishes
Garlic rice, Feijoada, Roasted Baby Potatoes, Steamed Vegetables
Desserts
Beijinho, Brigadeiro, Coconut Flan, Churros, Fresh-cut Fruits
PASSADORES SELECTION
Beef
Picanha, Ribeye, Striploin, Flank, Tenderloin, Tri-tip, Garlic Tenderloin/Parmesan Tenderloin, Slow-cooked Beef Ribs
Chicken
Chicken Thighs, Spicy Wings
Lamb
Lamb Chops
Seafood
Shrimps
Fruit
Pineapple with cinnamon & sugar
BEVERAGES
Cocktails
Caipirinha, Caipiroska
Wine
House White Wine: Chenin Blanc House Red Wine: Merlot
Beer
Bottle Beer Heineken and Budweiser
Spirits
Germana, Takamaka, Tanqueray, JW Red Label, Smirnoff, Jose Cuervo
Soft Beverages
Water, Juices, Soft Drinks
PACKAGES
Meat Packages
Rodizio Essentials - AED 250 Rodizio Supreme - AED 300
Beverage Packages
Soft Drink Selection - AED 50 Alcohol Starter Pack - AED 150 Premium Experience - AED 225 Beverage package prices are additional to food packages.
LOUNGE DINING
A LA CARTE
Explore a menu inspired by the bold flavors and social energy of South America, featuring premium meats, fresh seafood, vibrant starters, handcrafted mains, and dishes designed for sharing.
APPETIZERS
Fogueira Board
99
Beef & chicken empanadas, chicken coxinha, cheese bread, fried cassava with roasted red pepper dip and garlic mayo
Peruvian Ceviche
65
Tuna, avocado, tiger sauce, bell peppers, onion and sweet corn
Pao de Queijo
45
Brazilian cheese bread made with cassava flour served with garlic mayo
Chicken Coxinha
53
Brazilian Chicken croquette with red bell pepper sauce
Dados de Tapioca
42
Fried cassava with red bell pepper sauce
Camarao do Rey
65
Kunaffa filo wrapped fried tiger prawns served with crispy sago and mango sauce
Provoleta Campeira
70
Provolone cheese, crispy beef bacon, chimichurri powder, rucola salad and garlic bread
SALADS
Rio Salad
52
Mix lettuce, avocado, crystal onion, fried garlic, sunflower seeds & spicy lime dressing
Ipanema Salad
65
Mix lettuce, rucola, roasted walnuts, grilled mango, fried halloumi cheese and acai dressing
Chicken
19.00
Shrimp
21.00
SOUP
Mandioca
42
Roasted Cassava and palm heart soup
BAURU
Picanha Burger
92
Veg Bauru
50
Beef Cupim
22.00
Beef Chorizo
29.00
Grilled Chicken Thigh
19.00
Grilled Shrimps
21.00
FROM THE GRILL
All meat cuts will be served with crushed potatoes, glazed vegetables and chimichurri sauce
Beef Picanha Angus
179
300g
Beef Ribeye
189
300g
Lamb Chops
149
300g
MAINS
Costela Gaucha
189
Beef short ribs wrapped and cooked in puff pastry served with Brazilian garlic rice and feijoada
Seafood Caldeirada
169
Lobster tail, tiger prawns, baby squid, mussels, Bobo sauce and Brazilian garlic rice
Peruvian Lomo Saltado
99
Sliced beef tenderloin, onion, bell peppers tossed in soy sauce served with cassava chips and Brazilian garlic rice
Grilled Salmon with Palm Heart Risotto
129
Passion fruit and basil caviar
Uruguayan Chicken Pamplona
99
Turkey bacon wrapped chicken breast stuffed with cassava cream and asparagus served with crispy polenta and herb jus
Brazilian Vegetable Moqueca
79
White beans, wild mushroom and cassava in coconut milk flavored tomato coulis served with Brazilian garlic rice
SIDE DISHES
French fries
30
Mashed Potato
30
Brazilian Garlic Rice
30
Feijoada
30
Grilled Vegetables
30
Roasted Potato
30
Salad of the Day
30
DESSERTS
Churros
50
With dulce de leche
Brazilian Trio
65
Brigadero, Beijinho and Quindin
Acai Cheesecake
42
Argentinian Dulce de Leche Panqueca
58
With grilled banana and dulce de leche ice cream
COCKTAILS & BEVERAGES
From signature cocktails and celebratory serves to premium wines, spirits, and late-night favorites, discover a beverage selection crafted for rooftop evenings that continue long after dinner.
CLASSIC COCKTAILS
CAIPIRINHA
65
CAIPIROSKA
65
AMARETTO SOUR
65
APEROL SPRITZ
65
ESPRESSO MARTINI
65
FRENCH 75
65
MAI TAI
65
MARGARITA
65
MARTINI
65
Gin or Vodka
NEGRONI
65
OLD FASHIONED
65
SIGNATURE COCKTAILS
Cheers to celebrating the diverse and rich heritage of South America, Mexico, and the Caribbean.
AMAZÔNIA SPRITZ
65
Aperol - Açaí - Passionfruit - Citrus - Sparkling Wine
PÃO DE QUEIJO MARTINI
75
Pão de Queijo infused Vodka - Carpano Bianco - Noilly Prat - Toasted Parmesan
MAS QUE NADA
75
Cachaça - Campari - Watermelon - Citrus - Sumac - Sparkling Wine
LAS PAMPAS CONCOTION
70
Bacardi Oro - Chenin Blanc - Yerba Mate - Lemon Leaves infused Honey - Bitters
PATAGONIA DREAMING
75
Hendrick’s - Carpano Bianco - Citrus - Cucumber - Basil
VIVA PISCO SOUR
75
Pisco - Apricot Brandy - Pineapple - Citrus - Vanilla - Black Pepper - Bitters
CAFÉ DE BOGOTÁ
85
Jameson - Campari - Cinzano Rosso - Grenadine - Colombia Coldbrew Coffee - Tonic
SALSA'S SALSA
75
Cascabel Chili infused Tequila - Tomato juice - Lime Juice - Pickled Pearl Onion -Cilantro - Himalayan Pink Salt - Black Pepper
THE GIRL FROM JALISCO
85
818 Reposado Tequila - Strawberry - Lime Juice - Balsamic Reduction - Mint
CHENNAI COLADA
65
Bacardi Blanco - Spiced Pineapple Reduction - Cardamon - Coconut - Apple Cider Vinegar - Cream - Saffron
MOCKTAILS
SAMBA MANGA
36
Mango - Lemon - Cucumber - Honey - Ginger Ale
VIOLET TANGO
36
Blueberry - Lemon - Rosemary - Honey - Soda
ROSA & RUMBA
36
Lychee - Rose Water - Lemon - Cranberry Juice - 7up
VERDE MERENGUE
36
Cucumber - Basil - Lemon - Jalapeno Brie - Black Pepper
CUMBIA CAFEINA
36
Espresso - Orange Marmelade - Tonic Water